{"id":2559,"date":"2023-03-28T15:28:28","date_gmt":"2023-03-28T13:28:28","guid":{"rendered":"https:\/\/www.vieux-telegraphe.fr\/?p=2559"},"modified":"2023-03-28T15:30:04","modified_gmt":"2023-03-28T13:30:04","slug":"commentaires-de-degustation-par-lequipe-du-vieux-telegraphe-le-8-fevrier-2023","status":"publish","type":"post","link":"https:\/\/www.vieux-telegraphe.fr\/en\/infos-millesimes\/les-racines\/commentaires-de-degustation-par-lequipe-du-vieux-telegraphe-le-8-fevrier-2023\/","title":{"rendered":""},"content":{"rendered":"<h6>COMMENTAIRES DE D\u00c9GUSTATION PAR L\u2019\u00c9QUIPE DU VIEUX T\u00c9L\u00c9GRAPHE \u2013 LE 8 F\u00c9VRIER 2023<\/h6>\n<p>Ann\u00e9e de la coulure\u2026le nez est un peu discret, il s\u2019exprime plut\u00f4t sur les notes v\u00e9g\u00e9tales, fraiches, menthol\u00e9es.<br \/>\nLa bouche est bien structur\u00e9e avec une forte personnalit\u00e9. 17 fait partie de ces mill\u00e9simes \u00ab\u00a0s\u00e9veux\u00a0\u00bb, o\u00f9 les ar\u00f4mes de thym, de garrigue, de r\u00e9glisse (b\u00e2ton de r\u00e9glisse) pr\u00e9dominent sur le fruit. Les tanins sont bien int\u00e9gr\u00e9s, la bouche est longue et marqu\u00e9e par les \u00e9pices.<br \/>\nBel \u00e9quilibre.<\/p>\n<p>2017 est en phase d\u2019\u00e9volution, il pourrait se boire d\u00e8s maintenant, avec une bonne a\u00e9ration mais on peut tout \u00e0 fait patienter.<\/p>","protected":false},"excerpt":{"rendered":"<p>COMMENTAIRES DE D\u00c9GUSTATION PAR L\u2019\u00c9QUIPE DU VIEUX T\u00c9L\u00c9GRAPHE \u2013 LE 8 F\u00c9VRIER 2023 Ann\u00e9e de la [&hellip;]<\/p>","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[116,104,105],"tags":[],"class_list":["post-2559","post","type-post","status-publish","format-standard","hentry","category-2017-rouge-les-racines","category-les-racines","category-rouge-les-racines"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>- Vieux T\u00e9l\u00e9graphe<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.vieux-telegraphe.fr\/en\/infos-millesimes\/les-racines\/commentaires-de-degustation-par-lequipe-du-vieux-telegraphe-le-8-fevrier-2023\/\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"- Vieux T\u00e9l\u00e9graphe\" \/>\n<meta property=\"og:description\" content=\"COMMENTAIRES DE D\u00c9GUSTATION PAR L\u2019\u00c9QUIPE DU VIEUX T\u00c9L\u00c9GRAPHE \u2013 LE 8 F\u00c9VRIER 2023 Ann\u00e9e de la [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.vieux-telegraphe.fr\/en\/infos-millesimes\/les-racines\/commentaires-de-degustation-par-lequipe-du-vieux-telegraphe-le-8-fevrier-2023\/\" \/>\n<meta property=\"og:site_name\" content=\"Vieux T\u00e9l\u00e9graphe\" \/>\n<meta property=\"article:published_time\" content=\"2023-03-28T13:28:28+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2023-03-28T13:30:04+00:00\" \/>\n<meta name=\"author\" content=\"VieuxTelegraphe\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"VieuxTelegraphe\" \/>\n\t<meta name=\"twitter:label2\" content=\"Estimated reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"- Vieux T\u00e9l\u00e9graphe","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.vieux-telegraphe.fr\/en\/infos-millesimes\/les-racines\/commentaires-de-degustation-par-lequipe-du-vieux-telegraphe-le-8-fevrier-2023\/","og_locale":"en_GB","og_type":"article","og_title":"- Vieux T\u00e9l\u00e9graphe","og_description":"COMMENTAIRES DE D\u00c9GUSTATION PAR L\u2019\u00c9QUIPE DU VIEUX T\u00c9L\u00c9GRAPHE \u2013 LE 8 F\u00c9VRIER 2023 Ann\u00e9e de la [&hellip;]","og_url":"https:\/\/www.vieux-telegraphe.fr\/en\/infos-millesimes\/les-racines\/commentaires-de-degustation-par-lequipe-du-vieux-telegraphe-le-8-fevrier-2023\/","og_site_name":"Vieux T\u00e9l\u00e9graphe","article_published_time":"2023-03-28T13:28:28+00:00","article_modified_time":"2023-03-28T13:30:04+00:00","author":"VieuxTelegraphe","twitter_card":"summary_large_image","twitter_misc":{"Written by":"VieuxTelegraphe","Estimated reading time":"1 minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.vieux-telegraphe.fr\/infos-millesimes\/les-racines\/commentaires-de-degustation-par-lequipe-du-vieux-telegraphe-le-8-fevrier-2023\/#article","isPartOf":{"@id":"https:\/\/www.vieux-telegraphe.fr\/infos-millesimes\/les-racines\/commentaires-de-degustation-par-lequipe-du-vieux-telegraphe-le-8-fevrier-2023\/"},"author":{"name":"VieuxTelegraphe","@id":"https:\/\/www.vieux-telegraphe.fr\/#\/schema\/person\/d38a7978e8111b0f2b7ad910533f5e11"},"headline":"No title","datePublished":"2023-03-28T13:28:28+00:00","dateModified":"2023-03-28T13:30:04+00:00","mainEntityOfPage":{"@id":"https:\/\/www.vieux-telegraphe.fr\/infos-millesimes\/les-racines\/commentaires-de-degustation-par-lequipe-du-vieux-telegraphe-le-8-fevrier-2023\/"},"wordCount":121,"articleSection":["2017","Les Racines","Rouge"],"inLanguage":"en-GB"},{"@type":"WebPage","@id":"https:\/\/www.vieux-telegraphe.fr\/infos-millesimes\/les-racines\/commentaires-de-degustation-par-lequipe-du-vieux-telegraphe-le-8-fevrier-2023\/","url":"https:\/\/www.vieux-telegraphe.fr\/infos-millesimes\/les-racines\/commentaires-de-degustation-par-lequipe-du-vieux-telegraphe-le-8-fevrier-2023\/","name":"- Vieux T\u00e9l\u00e9graphe","isPartOf":{"@id":"https:\/\/www.vieux-telegraphe.fr\/#website"},"datePublished":"2023-03-28T13:28:28+00:00","dateModified":"2023-03-28T13:30:04+00:00","author":{"@id":"https:\/\/www.vieux-telegraphe.fr\/#\/schema\/person\/d38a7978e8111b0f2b7ad910533f5e11"},"breadcrumb":{"@id":"https:\/\/www.vieux-telegraphe.fr\/infos-millesimes\/les-racines\/commentaires-de-degustation-par-lequipe-du-vieux-telegraphe-le-8-fevrier-2023\/#breadcrumb"},"inLanguage":"en-GB","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.vieux-telegraphe.fr\/infos-millesimes\/les-racines\/commentaires-de-degustation-par-lequipe-du-vieux-telegraphe-le-8-fevrier-2023\/"]}]},{"@type":"BreadcrumbList","@id":"https:\/\/www.vieux-telegraphe.fr\/infos-millesimes\/les-racines\/commentaires-de-degustation-par-lequipe-du-vieux-telegraphe-le-8-fevrier-2023\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Accueil","item":"https:\/\/www.vieux-telegraphe.fr\/"},{"@type":"ListItem","position":2,"name":"Mill\u00e9simes","item":"https:\/\/www.vieux-telegraphe.fr\/en\/categorie\/infos-millesimes\/"},{"@type":"ListItem","position":3,"name":"Les Racines","item":"https:\/\/www.vieux-telegraphe.fr\/categorie\/infos-millesimes\/les-racines\/"}]},{"@type":"WebSite","@id":"https:\/\/www.vieux-telegraphe.fr\/#website","url":"https:\/\/www.vieux-telegraphe.fr\/","name":"Vieux T\u00e9l\u00e9graphe","description":"grands vins de Ch\u00e2teauneuf-du-Pape","inLanguage":"en-GB"},{"@type":"Person","@id":"https:\/\/www.vieux-telegraphe.fr\/#\/schema\/person\/d38a7978e8111b0f2b7ad910533f5e11","name":"VieuxTelegraphe","image":{"@type":"ImageObject","inLanguage":"en-GB","@id":"https:\/\/www.vieux-telegraphe.fr\/#\/schema\/person\/image\/","url":"https:\/\/secure.gravatar.com\/avatar\/7f160e9918e1a2ff6034dc672bd1f9545956d3dca68aa3eb1f400cce9d03126f?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/7f160e9918e1a2ff6034dc672bd1f9545956d3dca68aa3eb1f400cce9d03126f?s=96&d=mm&r=g","caption":"VieuxTelegraphe"},"sameAs":["https:\/\/www.vieux-telegraphe.fr"],"url":"https:\/\/www.vieux-telegraphe.fr\/en\/author\/vieuxtelegraphe\/"}]}},"_links":{"self":[{"href":"https:\/\/www.vieux-telegraphe.fr\/en\/wp-json\/wp\/v2\/posts\/2559","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.vieux-telegraphe.fr\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.vieux-telegraphe.fr\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.vieux-telegraphe.fr\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.vieux-telegraphe.fr\/en\/wp-json\/wp\/v2\/comments?post=2559"}],"version-history":[{"count":3,"href":"https:\/\/www.vieux-telegraphe.fr\/en\/wp-json\/wp\/v2\/posts\/2559\/revisions"}],"predecessor-version":[{"id":2562,"href":"https:\/\/www.vieux-telegraphe.fr\/en\/wp-json\/wp\/v2\/posts\/2559\/revisions\/2562"}],"wp:attachment":[{"href":"https:\/\/www.vieux-telegraphe.fr\/en\/wp-json\/wp\/v2\/media?parent=2559"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.vieux-telegraphe.fr\/en\/wp-json\/wp\/v2\/categories?post=2559"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.vieux-telegraphe.fr\/en\/wp-json\/wp\/v2\/tags?post=2559"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}