{"id":329,"date":"2021-11-09T10:11:28","date_gmt":"2021-11-09T09:11:28","guid":{"rendered":"https:\/\/www.vieux-telegraphe.fr\/?p=329"},"modified":"2022-10-28T16:11:33","modified_gmt":"2022-10-28T14:11:33","slug":"2017-10-09-millesime-2016","status":"publish","type":"post","link":"https:\/\/www.vieux-telegraphe.fr\/en\/infos-millesimes\/2017-10-09-millesime-2016\/","title":{"rendered":""},"content":{"rendered":"<h6>DECANTER &#8211; Tasted by Matt WALLS (at En Primeur tastings, Rh\u00f4ne)\u00a0<strong>93<\/strong><\/h6>\n<p>Lifted raspberry, raspberry leaf, strawberry and violet, with some herbal hints of sage. It has that strawberry character so distinctive of Vieux Telegraphe. It has juicy, sweet fruit, very fine tannins ans raspberry acidity. The alcohol is fairly high, but it&rsquo;s otherwise well balanced.<\/p>\n<p>Drinkin window 2018-2028<\/p>","protected":false},"excerpt":{"rendered":"<p>DECANTER &#8211; Tasted by Matt WALLS (at En Primeur tastings, Rh\u00f4ne)\u00a093 Lifted raspberry, raspberry leaf, strawberry [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[31,3,12,11],"tags":[],"class_list":["post-329","post","type-post","status-publish","format-standard","hentry","category-31","category-infos-millesimes","category-rouge","category-vieux-telegraphe-millesimes"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>- Vieux T\u00e9l\u00e9graphe<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link 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