{"id":3443,"date":"2025-10-03T09:32:07","date_gmt":"2025-10-03T07:32:07","guid":{"rendered":"https:\/\/www.vieux-telegraphe.fr\/?p=3443"},"modified":"2025-10-03T09:33:52","modified_gmt":"2025-10-03T07:33:52","slug":"wine-advocate-yohan-castaing-degustation-septembre-2024","status":"publish","type":"post","link":"https:\/\/www.vieux-telegraphe.fr\/en\/les-medias-parlent-de-nous\/wine-advocate-yohan-castaing-degustation-septembre-2024\/","title":{"rendered":"WINE ADVOCATE \u2013 YOHAN CASTAING \u2013 D\u00c9GUSTATION SEPTEMBRE 2024"},"content":{"rendered":"
PIEDLONG 2022 \u2013 Ch\u00e2teauneuf-du-Pape<\/h6>\n

(93) A blend of 90% Grenache (sourced on galets roul\u00e9s) and 10% Mourv\u00e8dre on sandy soils, the 2022 Ch\u00e2teauneuf-du-Pape Piedlong is a stunning wine. Evoking aromas of rose, violets, spices, garrigue and red berries, it\u2019s medium to full-bodied, round and structured with bright acids, a long, delicate core of fruit and a mouthwatering mineral finish.<\/p>\n

CLOS ROQUETE 2022 \u2013 Ch\u00e2teauneuf-du-pape<\/h6>\n

(92) With notes of pineapple, blanched almonds, white flowers and an elegant touch of reduction, the 2022 Chateauneuf du Pape Blanc from Clos la Roquete, a blend of equal parts of Clairette, Grenache and Roussanne, is medium to full-bodied, round and sappy, with a juicy core of fruit, a tense mid-palate and a lactic, floral finish.<\/p>\n

PIGEOULET ROUGE 2022 – IGP VAUCLUSE<\/h6>\n

(89) Crafted primarily from Grenache, the 2022 Pigeoulet Vaucluse offers a gourmand, fresh bouquet of dark cherries, garrigue and wild dark berries. Moderately weighted and with a lovely juiciness, it’s both balanced and elegant, featuring bright acidity and a long, mouthwatering finish. The grapes are sourced 80% from the Ventoux region, with the remaining 20% coming from alluvial soils in Ch\u00e2teauneuf-du-Pape.<\/p>\n

MEGAPHONE ROUGE 2022 \u2013 VENTOUX<\/h6>\n

(90) A blend of 80% Grenache Noir and 20% Syrah, the 2022 Megaphone Ventoux reveals aromas of crushed strawberries, dark berries, violets and spices. Moderately weighted, perfectly balanced and elegantly juicy, it\u2019s fleshier than Pigeoulet and has a gourmand, fresh finish. Crafted with some whole bunches, it underwent a 25-day maceration, contributing to its structure and depth.<\/p>","protected":false},"excerpt":{"rendered":"

PIEDLONG 2022 \u2013 Ch\u00e2teauneuf-du-Pape (93) A blend of 90% Grenache (sourced on galets roul\u00e9s) and 10% […]<\/p>","protected":false},"author":1,"featured_media":1682,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1,189,177],"tags":[],"class_list":["post-3443","post","type-post","status-publish","format-standard","hentry","category-les-medias-parlent-de-nous","category-logo_robert_parker_wine_advocate","category-medias"],"yoast_head":"\nWINE ADVOCATE \u2013 YOHAN CASTAING \u2013 D\u00c9GUSTATION SEPTEMBRE 2024 - Vieux T\u00e9l\u00e9graphe<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.vieux-telegraphe.fr\/en\/les-medias-parlent-de-nous\/wine-advocate-yohan-castaing-degustation-septembre-2024\/\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"WINE ADVOCATE \u2013 YOHAN CASTAING \u2013 D\u00c9GUSTATION SEPTEMBRE 2024 - 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