IWC – JAN 2010 – 90 points – $35

Yellow-gold. Pungent aromas of mango, papaya, peach pit and smoky minerals. Lush, palate-coating tropical fruit flavors are braced by zesty minerals, picking up a note of bitter lemon rind on the back. Suave, penetrating, subtly sweet citrus flavors linger on a spicy finish. This will work with light as well as richer foods.