WINE ADVOCATE – #209 – 31 OCT 2013 – JEB DUNNUCK

Looking at the value-priced Vin de Pays bottlings, the 2012 Le Pigeoulet de Brunier VDP Vaucluse Blanc is a blend of equal parts Grenache Blanc, Roussanne and Clairette, from 20-year-old vines. Aged all in foudre, it offers a light, elegant profile with crisp citrus and white peach notes to go with a medium-bodied, delicious feel on the palate. It should drink nicely for a year or two. Drink now-2014. 87 pts

fr_FRFrench