INTERNATIONAL WINE CELLAR – #172 – JAN/FEB 2014 – JOSH REYNOLDS

Vivid ruby. Heady scents of candied cherry, raspberry preserves, anise and potpourri. Shows a darker profile in the mouth, offering palate-staining blackberry and bitter cherry flavors and a strong floral quality. Picks up smokiness with air and finishes with superb focus and length and youthful tannic grip. No question that this is one of the best wines I tasted from Gigondas this year.

fr_FRFrench