JEBDUNNUCK.COM – OCT. 19, 2017

92-95. Starting with the 2016s, these are the finest wines I’ve tasted from this estate. The 2016 Gigondas Terrasses du Diable comes from higher elevation, limestone soils and is a full-bodied, tight, focused effort that has bright acidity, masses of tannin and classic notes of black cherries, leafy herbs, pepper and searing minerality. It’s terrific but will benefit from a few years of bottle age.