WINE ADVOCATE – #238 – JOE CZERWINSKI

(91-94). From 50-year-old vines grown at 300-400 meters above sea level, the 2017 Gigondas Terrasse du Diable is a blend of 85% Grenache and 15% Mourvèdre. It’s medium to full-bodied, with a silky feel and notes of black cherries, orange zest and a bit of peppery spice on the finish.